Youpin Hot Soy Milk Production and Processing Equipment Fully Automatic Green Bean Paste Protein Beverage Production Line Equipment Manufacturer
Category:
Food and Beverage/Food and beverage processing equipment/Beverage production equipment
Model:
kx-2000
Brand:
Wenzhou Kexin
Retail Price
350,000.00USD
重量
kg
- Product Description
-
Description :
One Definition of plant-based protein beverages:
GB16322 "Hygienic Standards for Plant Protein Beverages" describes plant protein beverages as using plant kernels Pulp and soybeans as raw materials (such as soybeans, peanuts, almonds, walnut kernels, coconuts, etc.) are processed A milky beverage made by high-pressure sterilization or sterile packaging after blending.

II Process characteristics of Wenzhou Kexin Company's plant protein beverage production line:
1. Raw material processing stage: First, screen the peanuts to remove moldy and spoiled particles, wash them clean with water, and remove impurities. Afterwards, the cleaned peanut kernels will be softened with alkaline solution. At a pH value of 7 5 to 8 Soak in a weak alkaline solution of 5 for 2-10 hours. The soaking time depends on the temperature, and the peanut kernels should absorb enough water. Then discard the colored soaking solution, replace it with a new alkaline solution, heat it to boiling, and discard the colored solution. Remove the red color and bitter taste from peanut kernels, while also inactivating the lipoxygenase in peanut kernels. Prevent fat oxidation from affecting the taste of beverages.
2. Grinding stage: Use a grinder to grind the peanuts, paying attention to adjusting the fineness to 0.05 millimeters, so as to produce evenly suspended colloidal particles like natural milk. The amount of water added during grinding is generally 10-20 times the weight of the dried peanut kernels. It's a hot dilute alkali solution at 70-90 degrees Celsius. At this stage, our company's colloidal mill can be used to crush peanuts!
3. Separation and deslagging stage: wash and stir the separated peanut residue with hot water above 80 ℃ for separation, repeat twice or three times, and extract the remaining water-soluble protein in the residue to improve the quality and utilization rate of peanut lotion. The multiple filtrates are combined and mixed evenly to form peanut lotion. At this time, the pH value is about 6 8 to 7 1. In this stage, slurry residue separator is usually used to separate peanut residue, and only peanut lotion is left.
4. Sterilization and disinfection stage: heat the separated peanut lotion to boil. When the temperature reaches 80 degrees, when the liquid surface bubbles slightly, remove the foam with a spoon. When the temperature reaches 94-96 degrees, the liquid surface tumbles, and maintains for 1-2 minutes to achieve the purpose of sterilization and disinfection. At this stage, our company's sterilization equipment can be used to sterilize peanut milk.
5. Homogenization stage: Add sweeteners to the boiled peanut slurry Thickening agents, emulsifiers, and other ingredients can also be added, along with an appropriate amount of nutrient fortifiers, and then homogenized The homogenization temperature is between 70-90 degrees. The homogenized peanut milk is immediately canned and stored at 4 ℃. At this stage, our company's high-pressure homogenizer can be used.

III Common plant protein beverage production line equipment:
The production process of beverage production line can be divided into five parts: front-end processing, sterilization, filling, back-end packaging, and CIP cleaning.
Common equipment in the front-end processing section includes water treatment equipment, emulsification tanks, emulsifiers, homogenizers, blending tanks, mixers, deaerators, mixing tanks, colloid mills, etc;
The sterilization part includes: ultra-high temperature instantaneous sterilization machine, plate sterilization machine, tube sterilization machine, bottle pouring sterilization machine, spray cooling sterilization machine, etc;
The filling part includes: isobaric filling machine, negative pressure filling machine, glass bottle filling machine, small output linear filling machine, etc;
The later packaging part includes: labeling machine, plugging machine, film wrapping machine, carton packaging machine, can packaging machine, inkjet printer, etc;
The CIP cleaning part includes acid tank, alkali tank, hot water tank, process pump, return pump, etc.

4 Selection of bottle types for plant protein beverage production line:
The PET bottling equipment consists of a water treatment system, raw fruit processing system, blending system, automatic bottle blowing machine, wind conveyor line, UHT ultra-high temperature instantaneous sterilization, cap conveying sterilization machine, cap cleaning machine, flushing, filling and capping three in one machine, bottle pouring sterilization machine, bottle cooling machine, blow drying machine, labeling machine, inkjet printer, palletizer, winding machine, solid bottle conveying system, box conveying system, electrical control system, and a complete filling production line. Of course, according to the different requirements of each customer, we will also provide different supporting solutions for customers to choose from.
The composition of the canning equipment includes a water treatment system, a raw fruit treatment system, a blending system, a fully automatic can unloading machine, a can punching machine, a filling and sealing machine, UHT ultra-high temperature instantaneous sterilization, a cold can machine, a storage tank platform, a coding machine, a liquid level detection machine, a shrink film packaging machine, a solid bottle conveying system, a box conveying system, and an electrical control system. Of course, according to the different requirements of each customer, we will also provide different supporting solutions for customers to choose from.
Glass bottle equipment consists of a complete set of filling production lines, including water treatment system, raw fruit treatment system, blending system, bottle washing machine, bottle preheating machine, UHT ultra-high temperature instantaneous sterilization, capping machine, filling and capping machine, bottle pouring sterilization machine, cold bottle machine, labeling machine, inkjet printer, packing machine, palletizing machine, winding machine, solid bottle conveying system, box conveying system, and electrical control system. Of course, according to the different requirements of each customer, we will also provide different supporting solutions for customers to choose from.

Five After-sales service
1. Installation and commissioning: We will send experienced engineering and technical personnel to the factory for installation and commissioning until qualified acceptance, ensuring normal production. If there are any problems that cannot be solved personally in the future, we promise to arrive at the scene within 24 hours within the province and 48 hours outside the province to solve them.
2. Regular service: To ensure the long-term stable operation of machinery and equipment, we will provide comprehensive on-site services once or twice a year according to customer needs.
3. Detailed service report: Whether it is regular service inspections or annual maintenance For maintenance, our service technicians will provide a detailed service report for customers and our company to reference and archive, so as to keep track of the equipment operation status at any time.
4. Adequate parts inventory: In order to reduce your costs on inventory parts and provide better and faster service, we have prepared sufficient equipment parts as inventory. We can quickly provide the parts that you need to repair and maintain at any time.
The entire plant protein beverage production line project provided by Wenzhou Kexin Light Industry Machinery meets the requirements of food production during equipment production and processing. The parts in contact with materials are made of stainless steel materials. We can provide on-site installation and technical training, mainly including factory design, equipment selection, beverage technology, installation and commissioning, employee training, and a series of service projects required for beverage production lines, implementing a turnkey project.

VI Projects that Wenzhou Kexin Light Industry Machinery Co., Ltd. can undertake:
1. A complete production line for hot filled beverages ranging from 2000 bottles to 36000 bottles per hour.
2. 2000 bottles per hour -36000 bottles of mineral water Pure water production line.
3. 2000 bottles per hour -36000 bottles of carbonated beverage production line.
4. Production line for drinking water in 3-gallon and 5-gallon barrels per hour, ranging from 100 to 1500 barrels per hour.
5. Production line for 2000 cans per hour -36000 cans of canned beverages (including plant-based protein drinks, tea drinks, functional health drinks, and canned beer).
6. Production line for 2000-36000 bottles of dairy beverages per hour (milk production line, yogurt production line, fresh milk production line, pasteurized milk production line).
7. 2000 bottles per hour -36000 bottles carbonated beverage production line (glass bottle carbonated beverage production line. PET carbonated beverage production line) Can soda production line).
8. 2000 bottles per hour -36000 bottles of alcohol production line (beer production line (glass bottles, cans) Baijiu production line Huangjiu production line Medicinal liquor production line Wine production line Health wine production line, etc.
9. Various water treatment equipment RO reverse osmosis UF ultrafiltration equipment.
10. Various beverage equipment such as mixing tanks, hot and cold tanks, sandwich pots, fermentation tanks, mixing tanks, bottle filling and sealing machines, heat shrink packaging machines, labeling machines, sterilization pots, sterilization machines, etc.
11. Plate and tube UHT devices CIP system.
12. Turnkey project for the entire factory.






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Key words:- Youpin Hot Soy Milk Production and Processing Equipment
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