200 tons of plum fruit wine fermentation and filling equipment, annual crispy plum citrus fruit wine processing equipment

Description :

OneEquipment composition of fruit wine production line

　　water treatment system

　　Multi medium filter, activated carbon filter, sodium ion exchanger, precision filter, primary reverse osmosis host, secondary reverse osmosis host, pure water tank, dosing system (pH adjustment), raw water pump (booster pump), chiller unit

　　Extraction, concentration and blending system

　　Mixing tank, extraction tank, sugar dissolving tank, water powder mixer, ethylene glycol circulation tank, ethylene glycol circulation pump

　　Filtering, separation and clarification system

　　Dual filter, storage tank, cooling tank, cooling tower, diatomaceous earth filter

　　Homogeneous emulsification sterilization system

　　Bottle filling sterilization machine, UV sterilization machine, CIP cleaning machine

　　Bottle filling and sealing system

　　Glass bottle unloading machine, bottle washing machine, 2-in-1 filling machine, fully automatic bottle sorting machine

　　Labeling and coding system

　　Strong drying machine, spray cooling machine, fully automatic labeling machine, coding machine

　　Packaging palletizing and conveying system

　　Fully automatic palletizing machine, fully automatic packing machine

IIAbout Kexin

　　Wenzhou Kexin Machinery Co., Ltd. relies on years of experience in beverage machinery research and development technology, beverage machinery production technology, and beverage production knowledge to meet the constantly changing needs of the global beverage packaging machinery equipment industry. The company is located in Wenzhou, Zhejiang Province, known as the hometown of beverage machinery in China.

　　Main products of the company: beverage machinery; Beverage equipment; Fruit wine production line; Filling machine; Three in one filling machine; Filling machinery; Pure water production line; Carbonated beverage production line; Juice beverage production line; Tea beverage production line; Large bucket water filling machine; Bottled water production line.

　　Since its establishment in 1998, the company has adhered to the market orientation of beverage packaging machinery, with quality as the main line and after-sales service as the guarantee, and established a comprehensive quality assurance system for fruit wine beverage machinery. And equipped with complete testing and inspection facilities. The company has a highly skilled workforce in technology development and manufacturing, consisting of 3 senior engineers, 5 engineers, and 15 technicians. And it has the import and export rights to self operate and act as an agent for various commodities and technical businesses, and undertakes turnkey projects for beverage packaging machinery production lines.

IIIafter-sales service

　　Installation and commissioning of fruit wine equipment: Experienced engineers are assigned to install and commission different fruit wine production equipment, complete their work on schedule according to contract requirements, and enter normal production after passing the acceptance inspection.

　　Service time commitment: Before the fruit wine production equipment arrives at the customer's factory, please make an appointment with the after-sales service department for the arrival time of the commissioning personnel. According to the requirements, they will arrive at the site on time,

　　When there is an emergency situation that cannot be handled during the operation of the equipment, it should be directly reported to the after-sales service department. Please contact the contracting parties or marketing personnel outside of working hours, and arrive at the scene within 12 hours after receiving the notification.

　　Technical training: In order to ensure that customer technical personnel are proficient in the performance and operation maintenance procedures of fruit wine equipment, in addition to on-site training, we can provide customers with specialized technical training within our company. Based on actual needs, we will invite customers to our beverage production experimental factory and sample factory for training.

　　Regular tour service: Based on customer satisfaction survey results and different customer requirements, visit customers in stages and batches according to the plan, solve customer problems in production at any time, and continuously improve through summarization to achieve customer satisfaction. Customers are requested to fill out the Customer Satisfaction Survey Form and User Service Card carefully at that time.

　　Quality Commitment: Wenzhou Kexin Machinery Manufacturing Co., Ltd. guarantees that the fruit wine equipment provided is brand new, advanced, reliable, and meets the process requirements

4Brewing of fruit wine

　　Fruit wine is clear and transparent, with a sweet and sour taste, mellow and pure without any peculiar odor. It has the unique aroma of the original fruit. Common fruit wines consumed in summer include peach wine, cherry wine, lychee wine, plum wine, peach wine, grape wine, mango wine, longan wine, dragon wine, etc. Compared with Baijiu, beer and other liquors, fruit wine has a higher nutritional value. It contains a large amount of polyphenols, which can play a role in inhibiting the accumulation of fat in the human body. It contains a variety of amino acids and vitamins B1, B2, vitamin C, iron, potassium, magnesium, zinc and other mineral elements needed by the human body. Although fruit wine contains alcohol, its content is very low compared with Baijiu and wine, generally 5 to 10 degrees, and only 14 degrees. Proper drinking of fruit wine is good for health.

Five Service Items

　　production process

　　requirements communication

　　customized solution

　　Raw material ordering

　　precision machining

　　Technicians assemble and produce

　　Surface treatments such as grinding, polishing, rust prevention, and anti-corrosion

　　Equipment connection test

　　Equipment packaging and transportation

VICharacteristics of fruit wine production line

　　Multipurpose: The system fully simulates industrial production and is a reproduction of industrial production lines. It can be used for teaching demonstrations of the entire production process, as well as for research on process formulas, taste identification, application of additives, and sample production.

　　System integrity: For products such as fruit wine, fruit beer, wolfberry fruit wine, etc., the production line system includes water treatment, sugar conversion, filtration, degassing, sterilization, capping, bottle sterilization, laser coding, labeling, air drying, labeling, shrinking, and coding, until the final product packaging is complete.

　　Independence of key fruit wine equipment: Considering the research on technology, for some fruit wine equipment, it can be integrated into the system or used independently without the need for ancillary facilities. And strive to be as independent as possible in energy supply to save energy.

　　Low capacity design (20L/H) saves one-time input of raw materials, facilitates material preparation during the testing process, and is particularly suitable for university customers and enterprise R&D departments for product process research. It can also be used for long-term mass production.

　　Taking into account the system characteristics, laboratory location, and limited energy supply, the energy consumption design of the system is more reasonable and convenient.

　　The pipeline is fully considered for the needs of demonstrating to visitors, arranged neatly, and enables each operating system unit to form its own system.

　　Advanced process design, excellent manufacturing and engineering installation quality of fruit wine equipment ensure excellent system design, compact structure, beautiful appearance, and reasonable layout and wiring.

　　If you have any inquiries about our fruit wine products and services, please call us immediately or send your questions directly via email on this page. We will answer all your questions and explain them in simple English or Chinese.

AfterSalesService :

• Plum fruit wine fermentation and filling equipment