Low alcohol jujube fruit wine processing equipment, 300 tons per year. Customized equipment for jujube wine production line
Low alcohol jujube fruit wine processing equipment, 300 tons per year. Customized equipment for jujube wine production line

Low alcohol jujube fruit wine processing equipment, 300 tons per year. Customized equipment for jujube wine production line

Category:

Food and Beverage/Food and beverage processing equipment/Beverage production equipment

Model:

kx-2000

Brand:

Wenzhou Kexin

model:

kx-2000

Processing & Customization:

yes

power:

two hundred

power supply voltage:

three hundred and eighty

Applicable bottle height:

five hundred

Applicable bottleneck:

four hundred and fifty

Filling volume:

five hundred

Filling accuracy:

ninety-nine

Overall dimensions:

1700x1300x2100

Place of Origin:

Wenzhou

Retail Price

320,000.00USD


重量

kg

  • Product Description
  • model

    kx-2000

    Processing & Customization

    yes

    power

    two hundred

    power supply voltage

    three hundred and eighty

    Applicable bottle height

    five hundred

    Applicable bottleneck

    four hundred and fifty

    Filling volume

    five hundred

    Filling accuracy

    ninety-nine

    Overall dimensions

    1700x1300x2100

    Place of Origin

    Wenzhou

    Description :

    OneNutritional Analysis of Red Date Wine

      Red date wine can enhance the human immune system and inhibit cancer cells. Pharmacological studies have found that red dates can promote the production of white blood cells, reduce serum cholesterol, increase serum albumin, protect the liver. Red dates also contain substances that inhibit cancer cells and even promote their transformation into normal cells;

      People who frequently consume red date wine are less likely to suffer from gallstones. This is because fresh dates are rich in vitamin C, which converts excess cholesterol in the body into bile acids. When cholesterol is reduced, the probability of stone formation also decreases;

      Red date wine is rich in calcium and iron, which play an important role in preventing and treating osteoporosis and anemia. Middle aged and elderly people often suffer from osteoporosis during menopause, and teenagers and women who are at the peak of growth and development are prone to anemia. Jujube has an ideal therapeutic effect on them, and its effect is usually incomparable to drugs; It also has a good nourishing effect on people with physical weakness after illness;

      The rutin contained in jujube wine is a substance that softens blood vessels and lowers blood pressure, which has preventive and therapeutic effects on diseases;

      Red date wine can also eliminate fishy and strange odors, soothe the heart and mind, promote intelligence and brain health, and enhance appetite.

    IIThree Major Advantages

      1. Whole plant design

      Communicate comprehensively with customers from market research, national policies, channels, marketing planning, technological advantages, schedule control, red date wine raw material supply, management team and other aspects, seize business opportunities in a timely manner, and ensure correct investment.

      2. Process design

      Deep cooperation with domestic universities and experts, combined with years of practical experience and resources in the industry, has enabled the production line technology of jujube wine to always be in an advanced position.

      3. Equipment innovation

      We continuously introduce new products that meet market needs, focusing on the stability, production capacity, automation level, energy consumption, and mold replacement time of jujube wine equipment.

    IIIproduction process

      requirements communication

      customized solution

      Raw material ordering

      precision machining

      Technicians assemble and produce

      Surface treatments such as grinding, polishing, rust prevention, and anti-corrosion

      Equipment connection test

      Equipment packaging and transportation

    4About Kexin

      Wenzhou Kexin Light Industry Machinery Co., Ltd., founded in 1999, is a high-tech enterprise in Zhejiang Province. It is a manufacturer and developer of beverage production line equipment. The company takes it as its responsibility to provide fast production line equipment to the world, and is a production-oriented enterprise engaged in the design, production, and sales of equipment for concentrated and non concentrated fruit and vegetable wine/pulp, fruit wine beverages, red date wine beverages, and dairy products. Kexin focuses on technological innovation and product quality, and has established a scientific, standardized, and systematic quality management system. In pursuit of customer satisfaction, the company has attracted and gathered domestic technical design talents.

    FiveKexin Culture

      Mission: To provide safe and efficient filling equipment to the world

      Vision: To become an international enterprise and create a first-class brand in the industry

      Values: Integrity and dedication, win-win cooperation, passion and innovation, gratitude and dedication

      Business philosophy: Serve customers with care and help them succeed

      Talent concept: putting morality first, talent first, knowing and utilizing people well, and making the best use of people's talents

      Product concept: Innovation as the advantage, quality as the foundation

    VICharacteristics of Red Date Wine Production Line

      Multipurpose: The system fully simulates industrial production and is a reproduction of industrial production lines. It can be used for teaching demonstrations of the entire production process, as well as for research on process formulas, taste identification, application of additives, and sample production.

      System integrity: For products such as red date wine beverages, peanut milk, and mixed grain beverages, the production line system includes water treatment, sugar conversion, filtration, degassing, sterilization, capping, bottle sterilization, laser coding, labeling, air drying, labeling, shrinking, and coding, until the final product packaging is complete.

      The independence of key jujube wine equipment: Considering the research on technology, for some jujube wine equipment, it can be integrated into the system or used independently without the need for ancillary facilities. And strive to be as independent as possible in energy supply to save energy.

      Low capacity design (20L/H) saves one-time input of raw materials, facilitates material preparation during the testing process, and is particularly suitable for university customers and enterprise R&D departments for product process research. It can also be used for long-term mass production.

      Taking into account the system characteristics, laboratory location, and limited energy supply, the energy consumption design of the system is more reasonable and convenient.

      The pipeline is fully considered for the needs of demonstrating to visitors, arranged neatly, and enables each operating system unit to form its own system.

      Advanced process design, excellent manufacturing and engineering installation quality of jujube wine equipment ensure excellent system design, compact structure, beautiful appearance, and reasonable layout and wiring.

    7after-sales service

      Installation and commissioning of jujube wine beverage equipment: Experienced engineers will be assigned to install and commission peanut milk beverage equipment according to different production requirements. The work will be completed on schedule according to the contract requirements, and the acceptance will be qualified before entering normal production.

      Service time commitment: Before the production of jujube wine beverage equipment arrives at the customer's factory, please make an appointment with the after-sales service department for the arrival time of the commissioning personnel. According to the requirements, they will arrive at the site on time,

      When there is an emergency situation that cannot be handled during the operation of the equipment, it should be directly reported to the after-sales service department. Please contact the contracting parties or marketing personnel outside of working hours, and arrive at the scene within 12 hours after receiving the notification.

      Technical training: In order to ensure that customer technical personnel are proficient in the performance and operation maintenance procedures of jujube wine beverage equipment, in addition to on-site training, we can provide customers with specialized technical training within our company. Customers will be invited to our beverage production factory and sample factory for training according to actual needs.

      Regular tour service: Based on customer satisfaction survey results and different customer requirements, visit customers in stages and batches according to the plan, solve customer problems in production at any time, and continuously improve through summarization to achieve customer satisfaction. Customers are requested to fill out the Customer Satisfaction Survey Form and User Service Card carefully at that time.

      Quality Commitment: Wenzhou Kexin Machinery Manufacturing Co., Ltd. guarantees that the jujube wine beverage equipment provided is brand new, advanced, reliable, and meets the process requirements.

    AfterSalesService :

    Key words:
    • Low alcohol jujube fruit wine processing equipment