Edible oil, frying oil, puff pastry, roll packaged food grade filter paper, directly supplied by the manufacturer
Advantages of using edible oil filter paper: It can effectively remove carcinogenic substances such as aflatoxin from frying oil. Remove odors from frying oil. Remove free fatty acids, peroxides, high molecular weight polymers, and particulate impurities from frying oil. Remove the gray yellow color of frying oil, effectively improve the color of frying oil, and make it achieve the sparkling and transparent natural color of salad oil. It can inhibit the occurrence of oxidation and rancidity reactions in frying oil, improve the quality of frying oil, enhance the hygiene quality of fried food, and extend the shelf life of fried food. Being able to fully utilize frying oil while complying with food hygiene regulations can bring better economic benefits to enterprises.
