Supply of food defoamer polydimethylsiloxane lotion organosilicon defoamer
Category:
fine chemicals /surface active agent /Foaming defoamer
Model:
SH-D
Brand:
all corners of the world
brand:
all corners of the world
model:
SH-D
Product Name:
Polydimethylsiloxane lotion
main ingredients:
Silicon based
category:
GB30612-2014
main purpose:
This product is mainly used for defoaming in the medium and low temperature processing industry, and is also widely used in dairy processing, food processing and other industries
appearance:
Semi liquidity
solid content:
10-99
Operating temperature:
0-130
flash point:
0
specific gravity:
one point zero two
Recommended dosage:
One ten thousandth to five ten thousandth
Product storage and transportation:
Storage below 35 degrees Celsius
Packing Specification:
25/50/100/200
Place of Origin:
Zaoyang, Hubei
manufacturer:
Hubei New Four Seas
Retail Price
Negotiable
重量
kg
- Product Description
-
brand all corners of the world
model SH-D
Product Name Polydimethylsiloxane lotion
main ingredients Silicon based
category GB30612-2014
main purpose This product is mainly used for defoaming in the medium and low temperature processing industry, and is also widely used in dairy processing, food processing and other industries
appearance Semi liquidity
solid content 10-99
Operating temperature 0-130
flash point 0
specific gravity one point zero two
Recommended dosage One ten thousandth to five ten thousandth
Product storage and transportation Storage below 35 degrees Celsius
Packing Specification 25/50/100/200
Place of Origin Zaoyang, Hubei
manufacturer Hubei New Four Seas
Description :
Hubei Xinsihai Chemical Factory sells polydimethylsiloxane lotion directly
Food defoamerFully certified
1、 Main components
Polydimethylsiloxane, food grade nonionic surfactant, purified water
2、 Technical indicators
Appearance: Milky white viscous liquid
Viscosity: 200-2000cs
PH value: 6-8
Effective ingredients: 20% to 30%
Stability: 3000 revolutions per minute for 30 minutes without layering
3、 Scope and characteristics of use
This series of products is suitable for defoaming aqueous systems in industries such as medium and low temperature food, soy product processing, starch, dairy products, beverages, etc. It has the characteristics of low dosage, fast defoaming speed, long defoaming time, and good acid and alkali resistance.
4、 Usage method
Dilute this product with water or foaming solution to a uniform solution before adding it to the foaming solution. It can also be added directly, and the dosage is generally 0.01 ‰ -1 ‰, depending on the application.
5、 Packaging and Storage
⑴ Use 50kg polyethylene drums or 200kg plastic coated iron drums, or change the packaging according to user requirements.
⑵ This product should be stored in a well ventilated and dry place, protected from rain and direct sunlight. It should not be mixed, transported, or stacked with strong acids, alkalis, or toxic substances.
⑶ Under the above conditions, this product has a storage period of 6 months from the date of production. If there is a small amount of layering phenomenon after exceeding the storage period, it can continue to be used after being mixed evenly and tested as qualified, without affecting its effectiveness.
⑷ This product is transported as non dangerous goods.
AfterSalesService :
Key words:- Food defoamer
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