Manufacturer address of integrated oil fume detector for oil fume testing

Description :

　　Main features of oil fume detector:

　　1. Real time on-site detection and real-time display of actual concentration values of oil fume emissions; Adopting imported sensors

　　2. Fully automatic measurement, high detection accuracy, and good data repeatability;

　　3. The sampling interval can be set between 2-15, and the average, value, and minimum values of oil fume emissions will be automatically calculated and displayed;

　　4. Easy and convenient to operate, just press a few keys to complete;

　　5. Extremely low operating and maintenance costs;

　　6. Can detect various types of non edible oil fumes;

　　7. Add wind speed, static pressure, temperature and humidity measurement functions;

　　8. Built in printer for convenient data recording and storage;

　　9. Meet the technical requirements for portable food fume detectors for environmental protection products issued by the Ministry of Environmental Protection (HJ2526-2012)

　　The effectiveness of the oil fume detector project:

　　1. Real time oil fume concentration: Based on accurately quantified oil fume concentration data, determine whether the emissions exceed the standard;

　　2. The on/off status of the oil fume purifier: Real time monitoring of whether the oil fume purifier is in the normal on/off state;

　　3. Fan on/off status: Real time monitoring of whether the fan is in the normal on/off state.

　　4. Standardized management: Centralize the management of dispersed catering fume purification equipment, standardize their use, and real-time understand the operation and fume emissions of all equipment within the entire jurisdiction.

　　5. Data management: Record the full process data of the working status of various catering fume purification equipment, and ensure the accuracy, completeness, and traceability of the data, realizing the quick query of detailed information of various catering industries in the jurisdiction;

　　6. Networked management: Timely exchange of environmental management information among catering enterprises, and establish collaborative mechanisms for departments such as industry and commerce and health.

　　There are currently two main types of oil fume detectors on the market: online and portable. Online oil fume detectors require fixed installation, and some online oil fume detectors have data transmission functions that can be connected to the Environmental Protection Bureau for direct data upload. This type of detector is suitable for self-regulation by catering units or online monitoring of oil fume emissions by environmental protection bureaus.

　　Scope of application of oil fume detector:

　　1. On site monitoring of cooking oil fume concentration in restaurants, dining halls, canteens and other units;

　　2. Test the performance of the oil fume generator and the purification efficiency of the oil fume purifier;

　　3. Detection of harmful smoke concentration in places where non edible oil fumes (such as asphalt smoke, pine, etc.) are generated;

　　4. Monitoring of other toxic smoke.

AfterSalesService :

• Oil fume tester