5T/H concentrated fruit and vegetable juice processing equipment, Zhongyilong concentrated juice production line, jam complete equipment manufacturer

Description :

（1） 5T/H Concentrated Fruit and Vegetable Juice Processing Equipment - Detailed Process Flow Analysis of the Manufacturer of the Complete Jam Equipment for the Zhongyilong Concentrated Juice Production Line：

　　Storage tank - Flow channel - Low level lifting - Cleaning system - Fruit inspection - High level lifting - Crushing - Preheating - Juice extraction - Filtration system - Falling film evaporation concentration - Tube sterilization - Large bag filling machine

　　Juice and jam production line

　　Our company's juice and jam production equipment mainly includes: citrus juice production line, concentrated juice production line, and jam production line.

　　The main equipment of this production line includes: bubble cleaning elevator, brush cleaning machine, selection conveyor, grinder, raw material classifier, screw press or cup press, oil filter separator, essential oil centrifuge, juice refining machine, juice centrifuge, buffer tank, plate heat exchanger, bar sterilizer, concentration evaporator, sterilizer, sterile canning machine, etc.

　　Our company can also produce juice and jam production line equipment for apples, peaches, apricots, and other fruits.

（2） 5T/H concentrated fruit and vegetable juice processing equipment, Zhongyilong concentrated juice production line, jam complete equipment manufacturerProduction Introduction

　　Henan Zhongyilong Machinery Equipment Co., Ltd. is committed to the research and manufacturing of fruit and vegetable processing equipment, involving tomato sauce, concentrated fruit juice and pulp, concentrated vegetable juice production lines (tomatoes, peaches, apricots, apples, plums, peaches, carrots, pomegranates, pears, pineapples, oranges and other fruits and vegetables), with a processing capacity of 3-75t/h of raw materials.

　　Among them, the jam production line:

　　(1) Processing 100 tons and 200 tons of tomato raw materials per day (producing 28-30% tomato sauce products);

　　(2) Daily processing of 220t and 330t tomato raw materials (producing 28-30% tomato sauce products), using semi-automatic control;

　　(3) Daily processing of 430t, 500t, 660t, 800t, 1000t, 1250t, 1500t tomato raw materials, using automatic control, can stably produce 36-38% (viscosity 4.5-9), 30-32% high viscosity (viscosity 4-5), 40-42% tomato sauce (viscosity ≥ 7) tomato sauce.

（3） 5T/H concentrated fruit and vegetable juice processing equipment, Zhongyilong concentrated juice production line, jam complete equipment manufacturerScope of application:

　　Suitable for stable production of 28-30%, 36-38% (viscosity 4.5-9), 30-32% high viscosity (viscosity 4-5), 40-42% tomato sauce (viscosity ≥ 7) tomato sauce, with fresh tomato processing capacity ranging from 100 tons/day to 1500 tons/day.

（4） 5T/H concentrated fruit and vegetable juice processing equipment, Zhongyilong concentrated juice production line, jam complete equipment manufacturerSystem composition:

　　The system consists of scraper elevator, float washing machine, fruit inspection machine, waste fruit conveyor, feeding screw pump, weed killer, crusher, balance tank, preheater, refined pulping machine, slag discharge machine, sanitary feeding pump, concentration evaporator, sterilizer, filling machine, etc.

（5） 5T/H concentrated fruit and vegetable juice processing equipment, Zhongyilong concentrated juice production line, jam complete equipment manufacturerKey Features:

　　1. The complete system design is reasonable, beautiful, stable in operation, energy-saving, and has low steam consumption.

　　2. The evaporator adopts a forced circulation type, making tomato sauce with high viscosity easy to flow and evaporate, and the concentration time is short.

　　3. The evaporator has a low evaporation temperature, which fully utilizes the heat. The tomato sauce is heated gently and evenly inside the tube, with a high heat transfer coefficient, which can prevent the phenomenon of "dry wall".

　　4. The condenser with a special structure can operate normally at cooling water temperatures of 30 ℃ or even higher.

　　5. Continuous feeding and discharging, the liquid level and required concentration of the material can be controlled automatically.

AfterSalesService :

• Concentrated fruit and vegetable juice processing equipment