Small scale lemon water beverage automation equipment, juice beverage juicer, filling production line, with a wide range of applications
Small scale lemon water beverage automation equipment, juice beverage juicer, filling production line, with a wide range of applications

Small scale lemon water beverage automation equipment, juice beverage juicer, filling production line, with a wide range of applications

Category:

Food and Beverage/Food and beverage processing equipment/Beverage production equipment

Model:

zyl-4000

Brand:

Zhongyilong Machinery

model:

zyl-4000

Processing & Customization:

yes

marketing:

new product

power:

thirty-three

power supply voltage:

380V 50/60Hz

Overall dimensions:

According to physical devices

Alcohol damage:

zero point one

Filling capacity:

four thousand

Product Usage:

Beverage processing equipment

packaging:

Simplified outfit

weight:

According to specific equipment

Specifications:

4000 bottles/hour

Place of Origin:

Henan

manufacturer:

Zhongyi Long

Retail Price

200,000.00USD


重量

kg

  • Product Description
  • model

    zyl-4000

    Processing & Customization

    yes

    marketing

    new product

    power

    thirty-three

    power supply voltage

    380V 50/60Hz

    Overall dimensions

    According to physical devices

    Alcohol damage

    zero point one

    Filling capacity

    four thousand

    Product Usage

    Beverage processing equipment

    packaging

    Simplified outfit

    weight

    According to specific equipment

    Specifications

    4000 bottles/hour

    Place of Origin

    Henan

    manufacturer

    Zhongyi Long

    Description :

      (1) Small scale lemon water beverage automation equipment, juice beverage juicer, filling production line, process flow and main equipment introduction

      This production line is suitable for producing lemon juice, orange juice, orange juice, citrus juice, and grapefruit juice. The main equipment includes processes such as raw fruit pretreatment, grading machine, whole fruit juicer, juice refining machine, orange juice concentration equipment, pasteurization and UHT tube sterilization filling, and essential oil extraction. While obtaining high-quality concentrated orange juice (or NFC/original juice), high value-added by-products - essential oils - are also obtained. Especially for the processing equipment and technology of NFC fresh fruit juice.

      (2) Small scale lemon water beverage automation equipment, juice beverage juicer, filling production line, fruit and vegetable juice beverage production basic process:

      The basic principles and processes of producing natural fruit juice (original fruit juice) beverages, fruit juice beverages, or fruit pulp juice beverages are roughly the same

      Mainly including: fruit raw material pretreatment, juice extraction or leaching, clarification and filtration, homogenization, deoxygenation, concentration, ingredient adjustment, packaging and sterilization processes (cloudy juice does not require clarification and filtration)

      Selection and washing of raw materials

      1. It should have a good flavor and aroma, stable color, moderate acidity, and maintain these excellent qualities during processing and storage without significant adverse changes

      2. Rich in juice, easy to extract, and high juice yield

      3. The raw materials are fresh and there are no rotten fruits When using dried fruit raw materials, the dried fruit should be free from mold or insect damage

      Juice extraction and soaking

      (1) Crushing and pulping

      The purpose of crushing: to improve juice yield

      (2) Pre treatment before juicing

      a. Heating up

      Suitable for fruits such as red grapes, red cherries, plums, hawthorns, etc

      Principle: Heating solidifies the proteins in the cell cytoplasm, changes the cell's semi permeability, softens the flesh, hydrolyzes pectin, reduces the viscosity of the juice, and thus increases the juice yield Processing conditions: 60-70 ℃/15-30min

      b. Add pectinase

      (3) Juice extraction

      The juicing method varies depending on the structure of the fruit, the location of the juice, the properties of the tissue, and the quality requirements of the finished product

      a. Most fruit juices are contained throughout the entire fruit - crushed and pressed;

      b. Thick outer skin (citrus and pomegranate, etc.) - juice one by one or peel first

      The juice yield of a fruit depends on its texture, variety, maturity and freshness, processing season, juicing method, and juicing efficiency

      (4) Coarse filtration

      (3) Small scale lemon water beverage automation equipment, juice beverage juicer, filling production line

      Henan Zhongyilong Machinery Equipment Co., Ltd. is a design and manufacturing enterprise engaged in fluid equipment and accessories, with business scope covering beverage engineering, alcohol engineering, food engineering, dairy engineering, water treatment and other engineering fields. The main products include: beverage filling production line, purified water production equipment, barreled water filling production line, pop can filling production line, vegetable protein beverage production line, (gas containing) carbonated beverage production line, functional beverage production line, fruit juice beverage production equipment, production line, Baijiu production line, etc. (fruit and vegetable drinks, Babao Congee, edible oil, condiments, bee products, cosmetics and other full set of production line equipment) various beverage mechanical filling equipment, packaging equipment and supporting products to meet the needs of various types of customers. We also provide turnkey engineering services such as process design, factory building guidance, machinery manufacturing, installation and commissioning, after-sales service, technical training, beverage technology formula, etc.

      Our company has rich production experience and technology, and can provide you with whole line equipment, which is exported both domestically and internationally.

      3000-36000 bottles per hour complete set of juice beverage bottling production line equipment (turnkey project)

      3000-36000 bottles per hour of pure water mineral water production equipment (turnkey project)

      3000-36000 bottles per hour carbonated beverage production line equipment (turnkey project)

      100-1500 barrels per hour barrel water production line equipment (turnkey project)

      Complete set of equipment for water treatment and production

      (4) Small scale lemon water beverage automation equipment, juice beverage juicer, filling production line

      1. Equipment installation and debugging: Assign experienced personnel according to different consumer devices Engineers are responsible for installation and debugging, completing their work on schedule according to the contract requirements, and passing the acceptance inspection before entering normal consumption.

      2. After sales service filing: After the installation and debugging of the consumer equipment purchased by the customer, all relevant information will enter the special file service management system, and the operation will be promptly monitored by our company, with fast and timely service and regular follow-up procedures.

      3. Service time commitment: Before the consumer equipment arrives at the customer's factory, please book the arrival time of the commissioning personnel with the after-sales service department. According to the request, they will arrive at the site on time. If there is an emergency situation during equipment operation that cannot be handled, it will be directly reported to the after-sales service department. After working hours, please contact the contracting parties or marketing personnel, and arrive at the site within 12 hours after receiving the notice.

      4. Technical training: In order to ensure that customer technical personnel can proficiently control the performance and operation of equipment maintenance procedures, in addition to on-site training, we can provide customers with specialized technical training within our company. Based on theoretical needs, we will invite customers to our beverage consumption experimental factory The exemplary factory receives training.

      5. Supply of spare parts: Adequate supply of spare parts throughout the year, quick handling of telephone mail order business at any time, on-site service for major repair parts plan, saving customers time and costs.

      6. Regular tour service: Based on customer satisfaction survey results and different customer requests, visit customers in stages and batches according to the plan, handle customer problems in consumption at any time, and continuously improve through summarization to achieve customer satisfaction. Customers are requested to fill out the Customer Satisfaction Survey Form and User Service Card carefully at that time.

      7. Undertake large equipment In the middle Minor repair: The company undertakes major projects In the middle Minor repairs, repair parts are supplied at a 10% discount from the factory price. Major repairs take 30 days, medium repairs take 15 days, and minor repairs take 3-7 days to complete.

      8. Information service: In order to help customers better understand the development trend of the beverage market and packaging equipment, our company will promptly inform you of new information and regularly mail our consulting magazines to customers.

      9. Quality Commitment: The equipment provided by Zhongyilong Machinery Equipment Co., Ltd. is guaranteed to be of reliable quality, in line with the requirements of the process, and has a one-year warranty from the date of delivery (vulnerable parts are not covered by the warranty).

    AfterSalesService :

    Key words:
    • Small scale lemon water beverage automation equipment