Sugar meter
The sugar meter is used to quickly determine the concentration of sugar containing solutions and other non sugar solutions, and is widely used in industrial sectors such as sugar production, beverages, fruits, food, as well as agricultural production and scientific research. Suitable for measuring the concentration of various sauce (seasoning) products such as soy sauce and tomato sauce, measuring the sugar content of products with high sugar content such as jam, syrup, liquid sugar, honey, and various fruits, as well as production lines for fruit juice, refreshing drinks, and carbonated drinks, quality management, pre shipment inspection, etc. During the process of fruit cultivation to sales, it can accurately determine the harvesting period and classify sweetness.
